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X-WR-CALDESC:Events for Sugarbear
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TZID:Africa/Johannesburg
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=Africa/Johannesburg:20260819T090000
DTEND;TZID=Africa/Johannesburg:20260821T123000
DTSTAMP:20260811T141051Z
CREATED:20260811T141051Z
LAST-MODIFIED:20260811T141051Z
UID:47382-1787130000-1787315400@sugarbear.co.za
SUMMARY:Enchanted Garden Cake Decorating Course
DESCRIPTION:Create Your Own Enchanted Garden Cake\nStep into a world of flowers\, butterflies\, mushrooms and whimsical garden details with Sugarbear Bakery’s Enchanted Garden Cake Decorating Course. \nThis three-morning hands-on course takes you through the complete process of creating a stunning themed cake. Rather than simply demonstrating individual techniques\, the course guides you through the journey from preparing the cake through to the final decorative details. \nOn Day 1\, you’ll build the foundations of your cake. You’ll explore cake baking tips\, levelling\, filling and stacking before learning how to create a smooth buttercream finish and prepare your cake for fondant. \nDay 2 moves into fondant and structure. You’ll learn how to achieve a smooth fondant covering with sharp top edges\, explore basic modelling techniques and create the themed decorations that bring the enchanted garden concept to life. \nOn Day 3\, you’ll focus on decoration and finishing. You’ll work with piping techniques\, buttercream flowers and grass\, painting and lustre effects before completing the final assembly and detailing of your cake. \nThe course also goes beyond decoration. You’ll receive practical advice on photographing\, transporting and pricing cakes\, making the course particularly useful for anyone considering turning their baking skills into a small cake business. \nAt the end of the experience\, you’ll take home your own beautifully finished 6-inch Enchanted Garden cake\, along with new skills\, techniques and the confidence to continue creating. \n\nEvent Details\n\n\n\n\n\nDetail\nInformation\n\n\n\n\nEvent\nEnchanted Garden Cake Decorating Course\n\n\nOrganiser\nSugarbear Bakery\n\n\nDates\n19\, 20 & 21 August 2025*\n\n\nTime\n9:00 AM – 12:30 PM\n\n\nDuration\n3 mornings\n\n\nVenue\nSugarbear Bakery\n\n\nAddress\n17 Chaucer Avenue\, Senderwood Square\, Bedfordview\n\n\nEarly Bird Price\nR2\,495\n\n\nEarly Bird Deadline\n31 July 2025\n\n\nStandard Price\nR2\,795\n\n\nStandard Pricing From\n1 August 2025\n\n\nCourse Type\nHands-on cake decorating\n\n\nCake to Take Home\n6″ Enchanted Garden cake\n\n\n\n  \n\n\n\n\nWhat You Will Learn\nDay 1 – Build & Prepare\nThe first morning focuses on preparing the cake and creating a smooth foundation for decorating. \nParticipants will cover: \n\nCake baking demonstration and tips\nLevelling\, filling and stacking\nCrumb coating\nCreating a smooth buttercream finish\nColouring buttercream\nPreparing the cake for fondant\n\nDay 2 – Fondant & Structure\nThe second morning focuses on fondant work\, cake structure and creating the themed elements of the enchanted garden design. \nParticipants will learn: \n\nHow to cover a cake in fondant\nCreating sharp top edges and a smooth finish\nBasic modelling techniques\nCreating themed decorations\nAttaching decorations securely\nTips\, tricks and common fixes\n\nDay 3 – Decorate & Finish\nThe final morning brings the enchanted garden design together. \nParticipants will learn: \n\nPiping techniques and borders\nCreating buttercream flowers and grass\nPainting\, dusting and lustre techniques\nFinal cake assembly and detailing\nCake photography tips\nHow to transport your cake\nCake pricing tips for those interested in selling their work\n\n  \n\n\nWhat’s Included\nThe course investment includes: \n\n3 mornings of expert tuition\nAll ingredients and materials\nUse of professional equipment\nA 6″ cake to take home\nPrinted recipe and technique booklet\nCoffee\, tea and light refreshments\nWhatsApp support group\nCertificate of completion\n\nParticipants will leave with both a finished 6-inch enchanted garden cake and practical techniques that can be applied to future cake projects. \n\n\nSkills You Will Develop\nThroughout the three mornings\, participants will develop practical skills in: \n\nButtercream techniques\nFondant covering\nCreating sharp\, clean cake edges\nModelling and themed cake decorations\nPiping and texture techniques\nColouring and finishing\nProfessional cake preparation\nFull cake production from start to finish\nCake photography\nCake transportation\nPricing cakes\nStarting and developing a cake business\n\n  \nLearn the skills. Build the confidence. Create beautiful memories.
URL:https://sugarbear.co.za/course/enchanted-garden-cake-decorating-course/
LOCATION:Sugarbear Bakery\, 7 Chaucer Avenue\, Senderwood Square\, Bedfordview\, Gauteng\, 2145\, South Africa
CATEGORIES:Courses
ATTACH;FMTTYPE=image/jpeg:https://sugarbear.co.za/wp-content/uploads/2026/08/WhatsApp-Image-2026-08-07-at-09.36.06.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Africa/Johannesburg:20260905T090000
DTEND;TZID=Africa/Johannesburg:20260905T120000
DTSTAMP:20260811T140041Z
CREATED:20260811T134553Z
LAST-MODIFIED:20260811T140041Z
UID:47416-1788598800-1788609600@sugarbear.co.za
SUMMARY:Spring Cupcake Bouquet Class
DESCRIPTION:Bring the colours and creativity of spring to life with Sugarbear Bakery’s Spring Cupcake Bouquet Class. \nThis hands-on class focuses on decorative piping techniques and the presentation of cupcakes as a beautiful bouquet. You’ll explore different piping methods before learning how to package your finished creations into an attractive cupcake bouquet. \nWhether you’re a beginner baker\, a cake enthusiast or simply looking for a creative experience\, this class provides an opportunity to develop practical decorating skills while creating something unique. \nRefreshments are included\, and participants booking for two or more can benefit from the combo rate of R795 per person. \n\nEvent Details\n\n\n\n\n\nDetail\nInformation\n\n\n\n\nEvent\nSpring Cupcake Bouquet\n\n\nOrganiser\nSugarbear Bakery\n\n\nDate\nSaturday\, 5 September 2026\n\n\nTime\n9:00 AM – 12:00 PM\n\n\nVenue\nSugarbear Bakery\n\n\nAddress\n17 Chaucer Avenue\, Senderwood Square\, Bedfordview\n\n\nStandard Price\nR895 per person\n\n\nCombo Price\nR795 per person\n\n\nRefreshments\nIncluded\n\n\n\n\n\n\nWhat You Will Learn\nParticipants will learn: \n\nDifferent piping techniques\nHow to create a cupcake bouquet\nCupcake bouquet packaging techniques
URL:https://sugarbear.co.za/course/spring-cupcake-bouquet-class/
LOCATION:Sugarbear Bakery\, 7 Chaucer Avenue\, Senderwood Square\, Bedfordview\, Gauteng\, 2145\, South Africa
ATTACH;FMTTYPE=image/png:https://sugarbear.co.za/wp-content/uploads/2026/08/spring-class.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Africa/Johannesburg:20261003T090000
DTEND;TZID=Africa/Johannesburg:20261003T120000
DTSTAMP:20260811T140051Z
CREATED:20260811T140051Z
LAST-MODIFIED:20260811T140051Z
UID:47419-1791018000-1791028800@sugarbear.co.za
SUMMARY:Halloween Cakesicle Class
DESCRIPTION:Add a little Halloween creativity to your baking skills with Sugarbear Bakery’s Halloween Cakesicle Class. \nThis hands-on workshop introduces participants to working with coloured chocolate and teaches the techniques needed to dip and decorate cakesicles. \nYou’ll learn how to mix different chocolate colours before putting your skills into practice through dipping and decorative techniques. \nThe class is a fun option for home bakers and anyone interested in developing their confectionery decorating skills. \nRefreshments are included\, and the combo booking rate is R695 per person for bookings of two or more. \n\nEvent Details\n\n\n\n\n\nDetail\nInformation\n\n\n\n\nEvent\nHalloween Cakesicle Class\n\n\nOrganiser\nSugarbear Bakery\n\n\nDate\nSaturday\, 3 October 2026\n\n\nTime\n9:00 AM – 12:00 PM\n\n\nVenue\nSugarbear Bakery\n\n\nAddress\n17 Chaucer Avenue\, Senderwood Square\, Bedfordview\n\n\nStandard Price\nR795 per person\n\n\nCombo Price\nR695 per person\n\n\nRefreshments\nIncluded\n\n\n\n\n\n\nWhat You Will Learn\nThe class covers: \n\nMixing different coloured chocolate\nChocolate dipping techniques\nCakesicle decorating
URL:https://sugarbear.co.za/course/halloween-cakesicle-class/
LOCATION:Sugarbear Bakery\, 7 Chaucer Avenue\, Senderwood Square\, Bedfordview\, Gauteng\, 2145\, South Africa
CATEGORIES:Classes
ATTACH;FMTTYPE=image/png:https://sugarbear.co.za/wp-content/uploads/2026/08/halloween-class.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Africa/Johannesburg:20261014T090000
DTEND;TZID=Africa/Johannesburg:20261016T123000
DTSTAMP:20260811T132320Z
CREATED:20260811T131359Z
LAST-MODIFIED:20260811T132320Z
UID:47401-1791968400-1792153800@sugarbear.co.za
SUMMARY:Under the Ocean Cake Decorating Course
DESCRIPTION:Dive Into an Underwater World of Cake Decorating\nReady to take your cake decorating skills to the next level? \nJoin Sugarbear Cake Studio for an immersive three-day Under the Ocean Cake Decorating Course\, where you’ll learn how to turn an ordinary cake into an extraordinary underwater creation. \nInspired by the beauty of the ocean\, this course combines professional cake decorating techniques with creative design. You’ll work with beautiful ocean-inspired colours and decorations to create a cake featuring elements such as seaweed\, coral\, shells\, starfish and other underwater details. \nBuild Your Cake\nYour journey begins on Day 1 with the fundamentals of cake preparation. You’ll learn how to level\, fill and stack your cake correctly\, followed by crumb coating and achieving a smooth buttercream finish. You’ll also learn how to colour your buttercream and prepare the cake for its fondant covering. \nMaster Fondant & Structure\nOn Day 2\, you’ll move into fondant and structural decorating techniques. You’ll learn how to achieve a smooth fondant finish with sharp top edges and explore basic modelling techniques. \nYou’ll then begin creating the themed decorations that will transform your cake into an underwater scene. \nBring Your Ocean Masterpiece to Life\nDay 3 is dedicated to decoration and finishing. You’ll learn piping techniques and borders before creating buttercream seaweed and coral. Painting\, dusting and lustre techniques will add depth and detail to your finished design. \nYou’ll then complete the final assembly and detailing before learning useful tips for photographing and transporting your finished cake. \nFor those interested in turning their baking skills into an income\, the course also includes guidance on pricing cakes for selling. \nAt the end of the three mornings\, you’ll take home your own stunning 6-inch ocean masterpiece\, together with the skills\, techniques and confidence to continue creating beautiful decorated cakes. \nCreate memories. Master skills. Learn. Create. Inspire. \n\nEvent Information\n\n\n\n\n\n\n\n\n\n\n\nEvent Name\nUnder the Ocean Cake Decorating Course\n\n\nOrganiser\nSugarbear Cake Studio\n\n\nEvent Type\nCake Decorating Course / Hands-On Workshop\n\n\nDates\n14\, 15 & 16 October\n\n\nTime\n9:00 AM – 12:30 PM\n\n\nDuration\n3 mornings\n\n\nVenue\nSugarbear Bakery\n\n\nAddress\n17 Chaucer Avenue\, Senderwood Square\, Bedfordview\n\n\nEarly Bird Price\nR2\,495\n\n\nEarly Bird Deadline\n31 August 2025\n\n\nStandard Price\nR2\,795\n\n\nStandard Price From\n1 September 2025\n\n\nTake-Home Cake\n6-inch ocean-themed cake\n\n\nSpaces\nLimited\n\n\n\n\n\n\nWhat You Will Learn\nDay 1 – Build & Prepare\nThe first day establishes the foundations of your cake. \nParticipants will learn: \n\nCake baking demonstration and tips\nLevelling\, filling and stacking\nCrumb coating\nCreating a smooth buttercream finish\nColouring buttercream\nPreparing the cake for fondant\n\nThe focus is on creating a properly prepared and professionally finished cake foundation ready for the decorating stages. \n\nDay 2 – Fondant & Structure\nDay two introduces fondant and the structural elements required to create the underwater theme. \nParticipants will learn: \n\nCovering your cake in fondant\nCreating sharp top edges and a smooth finish\nBasic modelling techniques\nCreating themed decorations\nAttaching decorations securely\nTips\, tricks and common fixes\n\nThis stage transforms the prepared cake into the foundation for the ocean-themed masterpiece. \n\nDay 3 – Decorate & Finish\nThe final day is where the underwater world comes to life. \nParticipants will learn: \n\nPiping techniques and borders\nCreating buttercream seaweed and coral\nPainting\, dusting and lustre techniques\nFinal cake assembly and detailing\nCake photography tips\nHow to transport your cake\nPricing your cakes for selling\n\nThe final result is a beautifully decorated 6-inch Under the Ocean cake that participants can take home. \n\nEverything Included\nThe course investment includes: \n\n3 mornings of expert tuition\nAll ingredients and materials\nUse of professional equipment\n6-inch cake to take home\nPrinted recipe and technique booklet\nCoffee\, tea and light refreshments\nWhatsApp support group\nCertificate of completion\n\nThis means participants can focus on learning and creating without needing to purchase the ingredients and materials separately. \n\nWho Is This Course For?\nThe course is suitable for: \n\nBeginner cake decorators\nHobby bakers\nHome bakers\nMoms who enjoy baking and decorating\nAnyone wanting to develop professional cake decorating skills\nPeople interested in starting a cake business\nExisting cake makers looking to expand their decorating techniques\n\nYou don’t need to be an experienced cake decorator to enjoy the course. The programme is structured to take you through the process step by step.
URL:https://sugarbear.co.za/course/under-the-ocean-cake-decorating-course/
LOCATION:Sugarbear Bakery\, 7 Chaucer Avenue\, Senderwood Square\, Bedfordview\, Gauteng\, 2145\, South Africa
CATEGORIES:Courses
ATTACH;FMTTYPE=image/jpeg:https://sugarbear.co.za/wp-content/uploads/2026/08/WhatsApp-Image-2026-08-07-at-09.36.06-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Africa/Johannesburg:20261107T090000
DTEND;TZID=Africa/Johannesburg:20261107T120000
DTSTAMP:20260811T140028Z
CREATED:20260811T140028Z
LAST-MODIFIED:20260811T140028Z
UID:47425-1794042000-1794052800@sugarbear.co.za
SUMMARY:Christmas Cookie Decorating Class
DESCRIPTION:Start getting into the festive spirit with Sugarbear Bakery’s Christmas Cookie Decorating Class. \nThis hands-on workshop focuses on the creative techniques used to decorate Christmas cookies. You’ll learn how to mix colours and use piping techniques to create attractive festive designs. \nWhether you’re looking to make personalised Christmas treats\, develop your baking skills or simply enjoy a creative morning\, this class offers a practical introduction to cookie decoration. \nRefreshments are included\, and the combo price is R695 per person when booking for two or more. \n\nEvent Details\n\n\n\n\n\nDetail\nInformation\n\n\n\n\nEvent\nChristmas Cookie Decorating\n\n\nOrganiser\nSugarbear Bakery\n\n\nDate\nSaturday\, 7 November 2026\n\n\nTime\n9:00 AM – 12:00 PM\n\n\nVenue\nSugarbear Bakery\n\n\nAddress\n17 Chaucer Avenue\, Senderwood Square\, Bedfordview\n\n\nStandard Price\nR795 per person\n\n\nCombo Price\nR695 per person\n\n\nRefreshments\nIncluded\n\n\n\n\n\n\nWhat You Will Learn\nParticipants will learn: \n\nColour mixing\nCookie decorating techniques\nPiping techniques
URL:https://sugarbear.co.za/course/christmas-cookie-decorating-class/
LOCATION:Sugarbear Bakery\, 7 Chaucer Avenue\, Senderwood Square\, Bedfordview\, Gauteng\, 2145\, South Africa
CATEGORIES:Classes
ATTACH;FMTTYPE=image/png:https://sugarbear.co.za/wp-content/uploads/2026/08/christmas-class.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Africa/Johannesburg:20261205T090000
DTEND;TZID=Africa/Johannesburg:20261205T120000
DTSTAMP:20260811T141035Z
CREATED:20260811T141035Z
LAST-MODIFIED:20260811T141035Z
UID:47424-1796461200-1796472000@sugarbear.co.za
SUMMARY:Gingerbread House Class
DESCRIPTION:Create a little festive magic with Sugarbear Bakery’s Gingerbread House Class. \nThis hands-on Christmas workshop focuses on the fundamentals of building a gingerbread house. Participants will learn how the individual components come together to create a complete gingerbread structure. \nIt’s a festive opportunity to develop practical baking and construction skills while creating a traditional Christmas centrepiece. \nRefreshments are included\, and participants booking two or more can access the combo price of R950 per person. \n\nEvent Details\n\n\n\n\n\nDetail\nInformation\n\n\n\n\nEvent\nGingerbread House Class\n\n\nOrganiser\nSugarbear Bakery\n\n\nDate\nSaturday\, 5 December 2026\n\n\nTime\n9:00 AM – 12:00 PM\n\n\nVenue\nSugarbear Bakery\n\n\nAddress\n17 Chaucer Avenue\, Senderwood Square\, Bedfordview\n\n\nStandard Price\nR1\,050 per person\n\n\nCombo Price\nR950 per person\n\n\nRefreshments\nIncluded\n\n\n\n\n\n\nWhat You Will Learn\nThe class focuses on: \n\nHow to build a gingerbread house\nGingerbread house construction techniques
URL:https://sugarbear.co.za/course/gingerbread-house-class/
LOCATION:Sugarbear Bakery\, 7 Chaucer Avenue\, Senderwood Square\, Bedfordview\, Gauteng\, 2145\, South Africa
CATEGORIES:Classes
ATTACH;FMTTYPE=image/png:https://sugarbear.co.za/wp-content/uploads/2026/08/gingerbread-class.png
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